Lavender Wind Farm

Getting Purple!

The fields are starting to get purple. It seems like the whole rest of the country’s lavender farms are having their festivals, and we are just barely starting. It’s ok, it’s beautiful anyway. When these fields are in full bloom, it’s a shocking purple celebration – so these pictures are just a hint of what [read more...]

Artists Invasion in July

Enjoy our lavender fields and meet local artists in our annual festival. Art, drop-in music, food, lavender, view, picnic tables…. and a relaxing atmosphere. July 27 & 28, 2013, Saturday & Sunday, from 10 am to 5 pm     Download printable Poster Download 4-up Handouts

Farm is OPENING!

The Folgate lavender is starting to purple up, so we are opening the farm. The fields will be there for you to enjoy. This year we have again planted sunflowers, which will bloom  in the later part of the summer. We have also planted other kinds of herbs and flowers for you to enjoy. The [read more...]

Lavender infused Verjus!

Just released – VERJUS made from Spoiled Dog Winery’s estate Pinot Noir grapes (unfermented) infused with Lavender Wind Farm’s lavender.  A culinary delight with many uses, especially in dressings and sauces.  Verjus derives from the French term “vert  jus”, literally “green juice” and is pressed from semi-ripened high-acid low sugar wine grapes winemakers thin from [read more...]

Story of the Shop’s Transformation

Sarah was asked by the Coupeville Lion’s Club to give a talk about our new shop in town. What a fun group to talk to! In preparation for the talk we made a video of the work we’ve done on the place, so we thought you might enjoy watching it. The video is embedded on [read more...]

Lavender Salt & Pepper

Our newest products! Finally, after you have asked us for this for a long time, our version of lavender salt and lavender pepper have joined our culinary product line. The Pepper is a simple blend to help you create amazing dishes. It combines an earthy, hot, fruity/tart, and floral flavor to dishes.  It will work [read more...]

Bliss Bark

We have our very own chocolatier now!! Her name is Michaelene McElroy and she has only BEGUN to create some amazing treats. In case you aren’t up on the origins of chocolate, Michaelene writes: Theobroma cacao is native to the deep tropical region of South America. Its seeds are used to make cocoa powder and [read more...]

Lip Balm!

Aurora has led the team to create our newest product…. Bee Sweet to Your Lips, Lavender Vanilla Lip Balm. In case you don’t know, it takes a lot to create a new product. We first research basic recipes, then we gather information about oils and their effects on the body. Then we develop a mixture [read more...]

Slideshow

A little slide show of our farm and new shop. Enjoy!

Dessert May be the Best Medicine

The Holiday Season should be a time of celebration, but for many of us it can also be a time when our love/hate relationship with all those delicious Christmas deserts we’ve been enjoying can turn us into grinches. Here’s some good news about common holiday spices that should put you back in a festive mood. [read more...]